Benefits of green mango - bangla news




More or less everyone loves green mango. Eating raw mangoes with salt-pepper great taste. Raw mango chutney and pickles are also very delicate. You can also drink raw mango and make the juice. This summer, tiredness will go away. Raw mangoes are very beneficial for our body. In addition to the delicious taste of fresh mango played an effective role to keep the body healthy. There is something extraordinary quality of raw mango. Helps increase retention, helps prevent kidney problems, acidity control. Also to shine skin, helps prevent dental disease. There are plenty of green spray vitamin C, which thandajatiya disease prevention. The lack of potassium in the body like the liver is filled. Raw mangoes are rich in carotene and vitamin A keeps eyes. Because beta-carotene helps prevent heart problems. The spray is quite beneficial to solve the problem of raw iron anemia.

Ayasiditio kidney problems, prevention and control. Also to shine skin, helps prevent dental disease.

Raw mangoes are rich in carotene and vitamin A keeps eyes. Because beta-carotene helps prevent heart problems. The spray is quite beneficial to solve the problem of raw iron raktasalpata.

The heat can be eaten raw mango in different ways. Mashed, chutney, pickles glow, creating many dishes that can be eaten. You can eat and make juice. This summer, fatigue, feelings will go away.

There are plenty of vitamin C, which is the amount of raw ame thandajatiya disease prevention. The lack of potassium in the body like the liver is filled.

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